Those which have been hitherto mentioned, are, nearly all
of them, exotic trees, which it is impossible to rear in any
other than their native soil, and which are not to be naturalized
in strange countries.[1] It is now for us to speak of the more
ordinary kinds, of all of which Italy may be looked upon
as more particularly the parent.[2] Those who are well acquainted with the subject, must only bear in mind that for
the present we content ourselves with merely stating the
different varieties of these trees, and not the mode of cultivating
them, although there is no doubt that the characteristics of a
tree depend very considerably upon its cultivation. At this
fact I cannot sufficiently express my astonishment, that of
some trees all memory has utterly perished, and that the
very names of some, of which we find various authors making
mention, have wholly disappeared.[3] And yet who does not
readily admit that now, when intercommunications have been
opened between all parts of the world, thanks to the majestic
sway of the Roman empire, civilization and the arts of life
have made a rapid progress, owing to the interchange of commodities and the common enjoyment by all of the blessings of
peace, while at the same time a multitude of objects which
Still, by Hercules! at the present day there are none to be found who have any acquaintance with much that has been handed down to us by the ancient writers; so much more comprehensive was the diligent research of our forefathers, or else so much more happily employed was their industry. It is a thousand years ago since Hesiod,[4] at the very dawn, so to say, of literature, first gave precepts for the guidance of the agriculturist, an example which has since been followed by no small number of writers. Hence have originated considerable labours for ourselves, seeing that we have not only to enquire into the discoveries of modern times, but to ascertain as well what was known to the ancients, and this, too, in the very midst of that oblivion which the heedlessness of the present day has so greatly tended to generate. What causes then are we to assign for this lethargy, other than those Feelings which we find actuating the public in general throughout all the world? New manners and usages, no doubt, have now come into vogue, and the minds of men are occupied with subjects of a totally different nature; the arts of avarice, in fact, are the only ones that are now cultivated.
In days gone by, the sway and the destinies of states were
bounded by their own narrow limits, and consequently the
genius of the people was similarly circumscribed as well,
through a sort of niggardliness that was thus displayed by
Fortune: hence it became with them a matter of absolute
necessity to employ the advantages of the understanding:
kings innumerable received the homage of the arts, and in
making a display of the extent of their resources, gave the
highest rank to those arts, entertaining the opinion that it was
through them that they should ensure immortality. Hence it
was that due rewards, and the various works of civilization, were
displayed in such vast abundance in those times. For these
later ages, the enlarged boundaries of the habitable world,
and the vast extent of our empire, have been a positive injury.
Since the Censor has been chosen for the extent of his property,
since the judge has been selected according to the magnitude of
his fortune, since it has become the fashion to consider that
This servility each one has his own peculiar way of making most agreeable, and of putting in practice in reference to others, the motives and the hopes of all tending to the one great object, the acquisition of wealth: indeed, we may everywhere behold men even of naturally excellent qualities preferring to foster the vicious inclinations of others rather than cultivate their own talents. We may therefore conclude, by Hercules! that pleasure has now begun to live, and that life, truly so called, has ceased to be.[8] As to ourselves, however, we shall continue our researches into matters now lost in oblivion, nor shall we be deterred from pursuing our task by the trivial nature[9] of some of our details, a consideration which has in no way influenced us in our description of the animal world. And yet we find that Virgil, that most admirable poet, has allowed this to influence him, in his omission to enlarge upon the beauties of the garden; for, happy and graceful poet as he is, he has only culled what we may call the flower of his subject: indeed, we find that he has only named[10] in all some fifteen varieties of the grape, three of the olive, the same number of the pear, and the citron of Assyria, and has passed over the rest in silence altogether.
(2). With what then ought we to begin in preference to the
vine, the superiority in which has been so peculiarly con-
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